The cleanest canola oil in Pakistan — cold-pressed, never hydrogenated. Lowest saturated fat of any cooking oil. Light, neutral, and completely pure.

Zarfoni Pure Canola Oil is cold-pressed without hydrogenation or chemical refining — making it one of the cleanest, lightest cooking oils available in Pakistan. With one of the lowest saturated fat contents of any cooking oil and a high smoke point, canola oil is ideal for everyday cooking, baking, and deep frying.

✔ Cold-pressed — no heat extraction, nutrients preserved

✔ No hydrogenation | No clarifying agents | No chemicals

✔ Lowest saturated fat among common Pakistani cooking oils

✔ High smoke point — suitable for frying, baking, and sautéing

✔ Light, neutral flavour — does not overpower your food